Welcome to RB Smokin' BBQ. We are a family owned and operated restaurant. We take great pride in our food and want you to understand what makes us different from other BBQ's. Our brisket is Certified Angus Beef and is smoked for 14 hours. Our Baby Back Ribs are cut from premium pork and are smoked for 5 hours. We get up early in the morning to smoke the lunch ribs and we start smoking the dinner ribs at lunch. ln order to maintain our standards of quality we only serve todays ribs, for this reason we occasionally may be sold out. Our fresh chickens are marinated overnight and smoked for 4 hours. Our pork butts are butcher block quality and smoked for 12 hours. This makes our pulled pork sandwiches tender and smokin’ good.
In addition to having a family atmosphere, we offer "The Barn" banquet room for special occasions up to 30 guests.
Visit us on line @ www.rbsmokinbbq.com
Catering, on line ordering,
food to go.
We appreciate your business.
Thank you.
Weekly Specials
Monday- $1 Pulled Pork Sliders All Day (dine in only)
Tuesday- All you can eat St. Luis Style Ribs, $13pp. All Day (dine in only; no doggie bags)
Wednesday- Buffalo Wing Basket, 5 wings for $2. All Day (dine in only)
Thursday- $2 Kids Meal, 12 years and under. All Day (dine in only; beverage not incl)
Happy Hour Mon - Fri 11am - 5pm
$2 Pints-- Bud Lite and Smokin' Blonde Draft
$2 Domestic Bottle Beer
FOOD & DINING
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