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SummerWood Inn re-opens

Modified: Thursday, Aug 22nd, 2013

SummerWood Winery & Inn re-opened on Aug. 20 with an emphasis on simple elegance and old fashioned, quality service. According to SummerWood Inn General Manager Kim Rodrigues, the inn aims to emanate a warmth guests can truly feel, see and taste. Whether they’re chatting with manager and Executive Chef Kelly Wangard over breakfast or enjoying the handmade Sugar+Spoon Caramels left on every pillow.

For the complete article see the 08-23-2013 issue.

Click here to purchase an electronic version of the 08-23-2013 paper.

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